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Mini Pizzas

  • Prep Time: 10 Minutes (Total time: 20 Minutes)
  • Serving Size: 4
  • 4 English Muffins, Cut In Half, Toasted
  • 1/2 cup Pizza Sauce
  • 1 cup KRAFT Shredded Mozzarella Cheese
  • 1/4 cup KRAFT 100 Percent Grated Parmesan Cheese
  • 24 slices OSCAR MAYER Pepperoni
  • PREHEAT oven to 400°F. Spread English muffin halves with pizza sauce.

    PLACE on foil-lined baking sheet. Top with cheeses and pepperoni.

    BAKE 8 to 10 minutes or until cheese is melted.

    KRAFT KITCHENS TIPS

    Round Out The Meal

    Try serving with a quick bagged salad tossed with your favorite KRAFT Dressing, such as Zesty Italian.

    RECIPE COURTESY OF KRAFT FOODS

Keil's Jackson 7403 Jackson Drive San Diego, California 92119 • 619.667.2750

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