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Monterey Turkey Sandwich

  • Prep Time: 10 Minutes (Total Time: 10 Minutes)
  • Serving Size: 1
  • 2 Slices OSCAR MAYER Center Cut Bacon
  • 1 Leaf Lettuce Leaf
  • 3 Thin Tomato Slices
  • 1 French Bread Roll Or Kaiser Roll, Split
  • 6 Slices OSCAR MAYER Shaved Smoked Turkey Breast
  • 1 KRAFT 2 Percent Milk Pepperjack Singles
  • 2 tablespoons KRAFT Light Ranch Reduced Fat Dressing
  • COOK bacon as directed on package.

    PLACE lettuce and tomato slices on bottom half of roll. Top with turkey, 2% Milk Singles and bacon.

    DRIZZLE with dressing. Cover with top of bun.

    KRAFT KITCHENS TIPS

    Serving Suggestion

    Serve with fresh fruit or fruit juice.

    Variation

    Prepare as directed, substituting 1 pita, cut in half, or 1 large flour tortilla (8 to 10 inch) for the French bread roll.

    RECIPE COURTESY OF KRAFT FOODS

Keil's Jackson 7403 Jackson Drive San Diego, California 92119 • 619.667.2750

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